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1. Koon Thai Kitchen

Modern Thai restaurant serving traditional dishes in striking, colorful surrounds.

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2. Chaba Thai Kitchen

-Relaxed, strip-mall destination featuring a variety of traditional Thai dishes in a snug, simple dining room

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3. Nine-Ten Restaurant & Bar

Jason Knibb “makes creative use of locally sourced ingredients” at this “cool, little” Californian in La Jolla's Grande Colonial Hotel featuring a splurge-worthy “Mercy of the Chef” tasting menu and a bargain-filled happy hour in addition to its “excellent” à la carte offerings; solid service and views from the terrace complete the “pleasant” experience.


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4. Great Maple

From the folks behind Hash House a Go Go comes this “lively”, well-priced University Heights American offering an “inspired” menu with “loads of different delicious dishes” paired with cocktails in a “Mad Men–chic” setting with a light-strung patio; “warm, friendly” service increases the appeal, and it's also “fun for breakfast” and brunch with “amazing” maple bacon donuts made “fresh” for the table.

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5. Thai Pepper Cuisine

Cozy, unassuming venue dispensing Thai standards, including soup, papaya salad & noodle dishes.


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6. Tandoori House

Casual Indian restaurant serving a menu of tandoori fare, naan, kebabs & curries.


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7. Prepkitchen Little Italy

“Simple, fresh food done well” sums up this “popular” chainlet from the Whisknladle crew that packs them in “shoulder to shoulder” – especially at happy hour – for “delicious” tapas-style plates from a menu that “changes often” and “very good craft cocktails” in a “cool”, “rustic” setting; “accommodating” service and moderate bills make it a “fun spot to go with friends.”

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8. Great Plaza Buffet

Large, relaxed buffet restaurant offering a number of Asian & American items for lunch & dinner..


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9. Sushi Ota

“Hands down the best in San Diego” say the many fans of this Pacific Beach Japanese spotlighting chef-owner Yukito Ota’s “outstanding”, “inventive” sushi, sashimi, rolls and other “special delights” like fried oysters and soft-shell crab; prices are “a bit high” and the dining room is “plain”, “noisy” and “crowded”, but it’s “worth the wait to get a table.”


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10. Rei Do Gado Brazilian Steakhouse

“Meat, meat and more meat” is the thing at this all-you-can-eat Brazilian churrascaria in Gaslamp where “well-mannered” servers “walk the room” and carve a “delicious” selection of “juicy, flavorful” beef, lamb, pork and chicken from “huge skewers” and the salad bar is packed with “treasures”; add in a “nice”, “upscale” atmosphere and it's a “fun” night with “decent value but still a splurge.”


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